Helea Greek Kalamon Olives in EVOO

Carefully handpicked olives from trees grown in selected Messinian groves, the world-known Kalamon variety are ripened by the sun, tempered by the salty sea breeze and cured in a secret-recipe brine, giving them rich and fruity taste and juicy flesh.

At Helea, we pick for you only the premium-sized (Colossal) Kalamon olives and seal them in extra virgin olive oil to preserve their freshness and flavor.

Add them to your Mediterranean salad or enjoy them as a healthy and nutritious snack any time
of the day, ideally accompanied by a glass of wine.